Juicy chicken balls

Number of Servings - 5

Ingredients:


1 lb. hamburger	1 c. water
1 t. salt	1 c. quick oatmeal
1 can cream of chicken soup, undiluted

Preparation:

Mix together hamburger, water, salt, and oatmeal. Chill 30 minutes. Form into balls, roll in flour, and brown on all sides in a small amount of shortening in a skillet. Add the chicken soup and simmer for 20 minutes uncovered.

ENJOY YOUR DINNER

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